Fish so fresh you can smell the sea…………
If you are looking for the best speciality fish dishes in Gauteng – look no further than Blue Marlin Seafood Restaurant in Boksburg.
The owner, Riaan xxx, is so passionate about his restaurant that he goes to the extent to fly in Norwegian Salmon and Hake twice a week to ensure that patrons experience fish direct from the sea.
Blue Marlin’s speciality dishes that you must try is the Norwegian Salmon, Red Roman, Prawn Curry, and believe it or not Kingklip with cottage cheese and avocado. The Norwegian Salmon served fried or grilled is served with vegetables or fries with a choice of your sauce – lemon butter or tartare sauce. The Red Roman, although a very bony fish is light, scrumptious and filled with tons of flavour. For those who love curry, the Prawn curry served in a potjie with rice and naan bread comes highly recommended.
For those who want to experience something exotic – try the Kingklip with cottage cheese and avocado and a fish dish could ever compliment each other but this is bursting with different flavours and textures.
For those interested in experiencing a signature cocktail try the Mixed Berries Gin cocktail to quench that thirst.
Blue Marlin has weekly black board specials and offers family real value for money meals.
Blue Marlin Seafood is the place to experience the freshest seafood in town.
38 North Rand Road Cnr Herman Pieterse hughes Boksburg
011 826 6947 | 011 823 3433